Our story

Into the heart of the Mediterranean table

Ruffled Feathers & Co brings the generous, unhurried way the Mediterranean eats to Australian tables. Antipasto, olives, cheeses, pestos, dips, sauces and dressings, made to be opened, shared and enjoyed.

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An antipasto platter with olives, grilled vegetables, cheese and grissini

We curate authentic and premium gourmet products that transcend ordinary tastes, pairing age-old recipes with contemporary twists.

Made slowly. Shared generously.

A grazing board with relish, fruit, crackers and dips
01The table

Food is better shared

Think of a long lunch that drifts into the afternoon: a board of olives and cheese, a bowl of hommus, warm bread torn by hand and a little more of everything than anyone needs. That is the table Ruffled Feathers & Co is made for.

Our range is designed to go straight from the fridge to the board, so the effort goes into the company, not the kitchen.

02The recipes

Age-old recipes, contemporary twists

We start with the classics of the Mediterranean and Middle Eastern table: basil pesto, hommus, tzatziki, baba ganoush, marinated fetta, char-grilled vegetables and olives filled and marinated in all their varieties.

Then we add a twist. A Persian-style fetta with lemon and herbs. Olives filled with creamy jalapeño. Three-layered dips that bring Italian, Mexican and Saharan flavours together in a single tub.

Basil pesto in a bowl with fresh basil, garlic and pine nuts
Char-grilled eggplant, zucchini, mushrooms and artichokes on a platter
03The kitchen

Made on the Gold Coast

Ruffled Feathers & Co is made by our team at Wholesale Food Group in Molendinar, on Queensland’s Gold Coast. From there, the range travels to delis, grocers, cafés and restaurant kitchens.

Every tub carries the same black lid and Feather Gold label: a promise that what’s inside has been prepared to the same standard, whether it’s a 180g dip for the weekend or a 10kg pail for a busy kitchen.

115Products in the range
10Categories, from antipasto to relishes
180g–10kgPack sizes
2Ranges: retail and foodservice
What we stand for

Three things on every label

Authentic

Age-old recipes

Flavours rooted in the Mediterranean and the Middle East, made to taste the way they should: generous, fresh and full of character.

Premium

Contemporary twists

Unexpected pairings and layered flavours that turn an everyday snack or a simple dinner into something a little more special.

Shared

For every table

From the grazing board at home to the pass in a busy kitchen, the range comes in retail and foodservice sizes.

Marinated green and Kalamata olives
At home

In the deli fridge

Dips, pestos and antipasto in 180g, 200g and 350g tubs, and sauces, mayonnaises and dressings in 250mL jars and bottles.

Shop the retail range
A cheese and charcuterie board with crackers and walnuts
In the kitchen

On the pass

2kg tubs and 10kg pails for cafés, restaurants, caterers and delis, with the same recipes and the same label your customers know.

Foodservice enquiries
From our customers
“I recently had your Saharan Dip in Brisbane, and it was the tastiest dip I’ve ever had.”
Kate · Hervey Bay, QLD
“I don’t usually buy commercial dips, but your Premium 3 Layered Italiano Dip changed my mind.”
Lynne · Brunswick Junction, WA
“We just bought the Basil and Feta Dip from our local butcher. Can’t wait to try the rest of the range.”
Christy · Brisbane, QLD
By Wholesale Food Group

The team behind the feather

Ruffled Feathers & Co is the lead brand of Wholesale Food Group, a food manufacturer based in Molendinar on the Gold Coast. We make the range for retail stores and foodservice kitchens, and we’re always happy to talk about stocking it or putting it on your menu.