Persian Trio Dip

Ingredients

Sun Dried Tomato (25%) [Sun Dried Tomatoes, Salt, Sugar, Acidity Regulators (330, 300), Vinegar, Preservatives (223 (Sulphites) & 202)], Eggplant Puree (24%) (Eggplant, Salt, Citric Acid), Soybeans, Canola Oil, Cashews, Sugar, Garlic Granules, Salt, Citric Acid, Preservatives (202, 211) Chickpea (49%), Canola Oil, Caramelized Onion (13%) [Onion, Brown Sugar, canola oil], Water, Tahini (Sesame), Sugar, Cumin, Sea Salt, Preservative (E202 & 211), Citric Acid. Water, Canola Oil, White Vinegar, Beverage Whitner [(Vegetable Fat, Glucose Syrup, Emulsifier (472), Stabilizer (340), Anticaking Agent (551)], Modified Starchs (1450, 1442), Salt, Sugar, Lactic Acid, Natural Flavours, Vegetable Gums (412, 415).

Allergens

Contains Sulphites, Soy, Sesame,

Keep refrigerated at 1-4°C

Consume within 7 days after opening

Made In Australia from at least 35% Australian Ingredients