Sauces & aioli
Plant Based Aioli
Halal
Vegan
Retail
250mL (carton 6 × 250mL)
Foodservice
Retail only
Ingredients
Canola Oil, Water, Garlic, Sugar, White Vinegar, Salt, Modified Starch (1450), Mustard Powder, Vegetable Gums (415, 412).
Allergens
Nil
Storage
Store refrigerated 0°C to 4°COnce opened
Consume within 31 days after openingShelf life (unopened)
6 months refrigerated (0–4°C)Origin
Made in Australia from at least 96% Australian ingredients
Nutrition information
Plant Based Aioli
Servings per package: 10 · Serving size: 25mL
| Average quantity | Per serving | Per 100mL |
|---|---|---|
| Energy (kJ) | 663 | 2650 |
| Protein (g) | 0.1 | 0.2 |
| Fat, total (g) | 17.5 | 70.2 |
| – saturated (g) | 1.4 | 5.5 |
| Carbohydrate (g) | 0.7 | 2.8 |
| – sugars (g) | 0.4 | 1.7 |
| Sodium (mg) | 96 | 383 |
More sauces & aioli
Foodservice
Foodservice enquiries
Cooking for a crowd?
Much of the range comes in 2kg foodservice packs, with 10kg packs for selected lines.